Broccoli Kugel
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
20
ingredients
- 800 g frozen broccoli
- 6 tablespoons mayonnaise
- 6 eggs
- 2 tablespoons mushroom flavored soup mix
- 2 tablespoons flour
directions
- Boil the broccoli in slightly salted water until soft - approximately 10 minutes. Drain the broccoli.
- Add the rest of the ingredients to the broccoli, preferably adding the eggs last. Mix after you add each ingredient.
- Pour into a 33x26cm pan.
- Bake for 15-25 minutes, until golden brown at 180 C/375°F.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p>I am a stay at home mom with 6 kids. <br />My husband has diabetes and one of my sons has celiac, so I'm always looking for new ideas to make something new and exciting for them.</p>