Breadfruit Doughnuts
- Ready In:
- 20mins
- Ingredients:
- 10
- Yields:
-
18 donuts
ingredients
- 1 egg
- 236.59 ml ripe breadfruit, uncooked and mashed
- 29.58 ml shortening
- 236.59 ml flour
- 1.23 ml nutmeg
- 1.23 ml cinnamon
- 1.23 ml salt
- 14.78 ml baking powder
- 118.29 ml sugar
- oil (for frying)
directions
- Beat the egg in a bowl and add uncooked breadfruit pulp and shortening.
- Mix well.
- Sift dry ingredients together and add to the egg/pulp/shortening mixture.
- Mix well.
- Preheat your frying oil to 370°F.
- Drop by spoonfuls into oil and fry until golden brown.
- Drain on paper towels.
- Shake in a bag with sugar to coat outside.
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RECIPE SUBMITTED BY
Molly53
United States