Bread Machine Pumpernickel Bread

READY IN: 1hr 10mins
Recipe by Northern_Reflectionz

Another recipe from Robin Hood flour

Top Review by Antifreesz

A perfect loaf of bread. The texture was light and the flavor was not overpowering. I used the bread machine on dough cycle, transferred to a loaf pan for the final rise & popped it in a 350-degree oven for 25 minutes. Once again, Perfect!!!! & delicious with butter!

Ingredients Nutrition

Directions

  1. Place ingredients in order in bread machine, and set for one loaf.

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