Bread Machine Doughnuts

READY IN: 2hrs 15mins
Recipe by paulamatt

My girls ages 7, 6, and 4 help me roll them!! A perfect fall Sunday afternoon activity.

Top Review by elainewallacecalvin

I made these doughnuts last night as I have just started experimenting with my bread machine. When the dough was finished I thought I wasn't going to get it right as it seemed quite sticky - but we were so pleased. We loved these!!! They are a definite for again.

Ingredients Nutrition

Directions

  1. Place ingredients in bread machine according to manufacturer and set to dough setting.
  2. When cycle is done, remove dough, punch down and let rest 10 minutes.
  3. On a lightly floured surface, roll out dough to 1/2-inch thick.
  4. Cut with floured doughnut cutter.
  5. Place on a lightly greased baking sheet and let rise about 1 hour or until very light.
  6. Fry in preheated 375*F (190*C) oil, a few at a time, about 1 minute, each side.
  7. Drain on paper towel.
  8. Glaze or dust with powdered sugar, as desired.
  9. Makes about 24 doughnuts.

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