Braised Celery with Goat's Cheese
photo by *Parsley*
- Ready In:
- 27mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
directions
- Preheat the oven to 350 degrees F.
- Lightly grease a medium sized shallow oven proof dish.
- Melt the butter in a heavy-based saucepan and fry the celery for 2-3 minutes, stirring frequently.
- Add 3-4 T of water to the pan, heat gently and then cover and simmer over a gentle heat for 5-6 minutes until the celery is nearly tender and the water has almost evaporated.
- Remove the pan from the heat and stir in the goat's cheese and cream.
- Taste and season with salt and pepper, and then turn into the oven dish.
- Cover the dish with buttered greaseproof paper and bake in the oven for 10-12 minutes.
- Serve at once.
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RECIPE SUBMITTED BY
Missy Wombat
Australia
I'm an ex-pat NZer living in the tropical Top End of Australia. Which makes it a perfect place to make homemade bread and summer recipes all year around. I experiment on my 3 kids who have grown up trying new Zaar recipes every other day and they are thriving.
I'm the lacto-ovo vegetarian in the family and somehow I got roped in to become a Forum Host here at Zaar. So check out the Vegetarian and Vegan Forum http://www.recipezaar.com/bb/viewforum.zsp?f=43 and feel free to join in whether you are a fully fledged vegan or someone who needs to cater for a vegetarian and has no idea where to start.
Every year I try to do something a bit different to push the envelope a little bit. In 2005 I learned how to sail a dinghy; 2006's grand passion is mosaics. Check out my blog!
Between raising three children, working almost fulltime and trying to pursue my hobbies...let's say that my time management skills have greatly improved over the years!
I am also very interested in living a sustainable lifestyle. Essentially I'm finding that I'm getting back to the country lifestyle I enjoyed in my childhood even though these days I live in themiddle of suburbia. To this end I have started gardening although I am a total gardening virgin when it comes to gardening in a tropical climate. I also have a cookbook with a number of recipes you can make from scratch. Living clean and green is good for you AND cheaper!