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    You are in: Home / Recipes / Bourbon Chicken Recipe
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    Bourbon Chicken

    Bourbon Chicken. Photo by Lvs2Cook

    1/1 Photo of Bourbon Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    Lvs2Cook's Note:

    This is a very quick, easy, and delicious recipe for bourbon chicken and the one I make most often -- and it really contains bourbon!

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    Units: US | Metric


    1. 1
      Make marinade and add chicken. Pour into a large ziplock bag, and refrigerate several hours or overnight, turning occasionally.
    2. 2
      Pour contents into a deep baking dish, cover and bake at 350º for 45 to 60 minutes.
    3. 3
      Serve over rice if desired.

    Ratings & Reviews:

    • on December 04, 2010


      This is a base recipe. Very flexible. I've been known to add in onions, white wine and a bit of crystallized ginger. Every time is a good time. Thank you, it's a yummy one!

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    • on November 02, 2008


      I really liked this dish. Anything with bourbon in it is a hit with me! I did cut back on the soy sauce to about 3/4 cup and added an extra tablespoon and a half of bourbon. Very, very good. We will be having it again.

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    • on November 15, 2006


      Luvs2Cook, this was super. I took the liberty and made a couple changes. I doubled the sauce, added about a tsp. of red pepper flakes and I added frozen broccoli to give my guests a vegetable. I served it over steamed rice. A big hit and I have been asked to make it again. Thank you for sharing your recipe and helping in the the Recipe request forum.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Bourbon Chicken

    Serving Size: 1 (318 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 687.9
    Calories from Fat 120
    Total Fat 13.4 g
    Saturated Fat 3.4 g
    Cholesterol 283.3 mg
    Sodium 4331.8 mg
    Total Carbohydrate 60.1 g
    Dietary Fiber 0.6 g
    Sugars 56.2 g
    Protein 74.8 g

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