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    You are in: Home / Recipes / Bourbon Brownies W/Praline Icing Recipe
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    Bourbon Brownies W/Praline Icing

    Bourbon Brownies W/Praline Icing. Photo by katew

    1/1 Photo of Bourbon Brownies W/Praline Icing

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    Jostlori's Note:

    C'est tres bon, is all I can say! Just typing this awesome Cajun brownie recipe is making me drool... Source is Cajun Delights cooking blog. I know what dessert will be tonite!

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    Ingredients:

    Serves: 16

    Yield:

    Brownies

    Units: US | Metric

    BROWNIES

    PRALINE ICING

    Directions:

    1. 1
      BROWNIES:.
    2. 2
      In large saucepan, combine the butter, sugar, and water. Cook, over medium heat, until just boiling. Add chocolate chips, and stir until melted. Remove from heat and allow to cool slightly.
    3. 3
      Stir in the eggs, bourbon, and vanilla, and beat lightly. Stir in the flour, baking soda, salt and pecans and mix well.
    4. 4
      Spread the batter into prepared 8x8 baking dish. Bake in a preheated 350 degree oven for 20 minutes and cool in the pan. Top with Praline Icing.
    5. 5
      PRALINE ICING:.
    6. 6
      In a medium saucepan, over medium heat, bring the first 3 ingredients to a boil. Boil for one minute, whisking constantly.
    7. 7
      Remove from heat and whisk in powdered sugar and almond extract until smooth. Add pecans and continue to stir for about 3 minutes or until the mixture begins to thicken.
    8. 8
      Pour onto cooled brownies. Makes 1 1/2 cups.

    Ratings & Reviews:

    • on July 24, 2013

      55

      Very enjoyable brownies ! I did not do the icing as it would have been a bit too sweet for our tastes. The stove top method of making them really appealed to me as this became a very quick recipe to whip up. They were eaten in a flash. Made for ZWT9.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bourbon Brownies W/Praline Icing

    Serving Size: 1 (82 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 352.4
     
    Calories from Fat 177
    50%
    Total Fat 19.6 g
    30%
    Saturated Fat 8.7 g
    43%
    Cholesterol 49.1 mg
    16%
    Sodium 156.6 mg
    6%
    Total Carbohydrate 42.8 g
    14%
    Dietary Fiber 1.7 g
    6%
    Sugars 33.0 g
    132%
    Protein 3.2 g
    6%

    The following items or measurements are not included:

    extract

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