BLT Dip

Submitted by KyDonnaCooks

"A wonderfully cool dip perfect for summer snacking. I make and take with friends to a swimming pool. We just use what ever crackers we have, it is good on everything. You can use fresh tomatoes but for times sake I like it best with the canned. There are a lot of BLT dip recipes but hardly any have lettuce, This is a good way to sneak in a green veggie (spinach) and even the folks who say they don't like spinach love this recipe"

 

• Ready In: 10mins
• Ingredients: 7
• Yields: 1 pint
• Serves: 4-6

ingredients

• 1 (15 ounce) can petite diced tomatoes, drained & squeezed very dry
• 1 bunch green onion, dice finely
• 2 (3 ounce) packages bacon bits (found in the salad dressing aisle)
• 1 cup finely shredded cheddar cheese
• 2 cups finely diced fresh spinach (lettuce doesn't hold up)
• 1 cup mayonnaise
• 1 cup sour cream

directions

1. Just mix it all up, season lightly with salt & pepper, chill & serve.