Blood Orange Margaritas

Total Time
10mins
Prep 10 mins
Cook 0 mins

Source: Redbook Magazine, February 2008 issue

Ingredients Nutrition

Directions

  1. Moisten rim of 2 margarita glasses and dip in kosher salt.
  2. Fill a cocktail shaker with crushed ice.
  3. Add orange juice, tequila, and triple sec.
  4. Shake well and strain into glasses.
  5. Garnish with orange wedges, if desired.

Reviews

(3)
Most Helpful

I was thinking. Some of us have been busy since the 70's... birthing 3 kids, full-time job for 30 plus years, decades of marriage, tons of dirty pots and pans. Ummnn, thank goodness for margaritas... Made for AU-NZ #74 recipe swap.

gailanng March 02, 2013

Delicious and easy!

mackedy January 26, 2012

I omitted the salt on the glass cause I don't like it. Other than that, I followed the recipe. It was very yummy. Thanks Mom2Rose. Made for Potluck tag.

Boomette January 14, 2009

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