Recipe by Cynna
Bubbly and fruity, tickles your nose and tastebuds. Found this drink in Cooking Light and discovered it's perfect for a summertime gathering! Divine! Purchase fresh berries and freeze them in a single layer on a baking sheet so they keep their shape for the best results! This recipe serves 6 people. Cooking time includes time to freeze berries.
- 2 tablespoons Chambord raspberry liquor (raspberry flavored liqueur)
- 2 cups blackberries, fresh frozen
- 25 ounces sparkling wine (1 750-milliliter bottle)