Black Lacquer Chicken

"From the Opera Lover’s Cookbook. It is spicy and sticky."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 25mins
Ingredients:
8
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 400°F; line a roasting pan with aluminum foil and arrange the chicken in a single layer.
  • Stir together the garlic, teriyaki sauce, honey, sake, orange juice, and ginger in a bowl until well combined.
  • Pour the mixture over the chicken and bake for 1 hour. Raise the heat to 450°F, turn the pieces over, baste with sauce, and bake for an additional 15-30 minutes until the chicken is dark and the sauce very thick.
  • Transfer the wings to a serving platter and top with the sesame seeds.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes