Black Friday Turkey Salad
- Ready In:
- 10mins
- Ingredients:
- 9
- Yields:
-
4 cups
- Serves:
- 8
ingredients
- 118.29 ml mayonnaise
- 44.37 ml prepared yellow mustard
- 29.58 ml cooked bacon, crumbled
- 177.44 ml cheddar cheese, shredded
- 29.58 ml dill pickle relish
- 118.29 ml pepperoncini pepper, finely chopped
- 0.61 ml crushed red pepper flakes
- salt, to taste
- 473.18 ml cooked turkey, coarsely chopped, use up some leftovers
directions
- Stir together mayonnaise, mustard, bacon, cheddar cheese, relish, pepperoncini, red pepper, and salt in a large bowl; add the turkey and stir to coat.
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RECIPE SUBMITTED BY
senseicheryl
Ocean View, New Jersey