Better then Robert Redford Dessert

Submitted by Baking Bunny

"Another take on the "famous" dessert"

 

• Ready In: 35mins
• Ingredients: 10
• Serves: 24

ingredients

• 236.59 ml flour
• 236.59 ml walnuts (coarsely chopped)
• 118.29 ml unsalted butter (melted)
• 226.79 g package cream cheese, softened
• 236.59 ml confectioners' sugar
• 226.79 g container frozen whipped topping, thawed
• 946.36 ml milk
• 2 (198.44 g) box instant vanilla pudding
• 2 (226.79 g) box instant chocolate pudding mix
• chopped nuts, chocolate curls

directions

1. Preheat oven to 350 degrees and grease a 13X9 pan.
2. In a medium size bowl mix flour, walnuts and butter. Pat into prepared dish.
3. Bake at 350 degrees for 15 minutes, take out and cool.
4. In a bowl, beat cream cheese and sugar until smooth. Fold in half of the whipped topping. Spread over cooled crust.
5. Prepare vanilla pudding using 2 cups of the milk, then spread over cream cheese layer.
6. Prepare chocolate pudding with remaining 2 cups milk and spread over the vanilla pudding layer.
7. Spread remaining whipped topping over pudding.
8. Refrigerate at least 2 hours or overnight. Sprinkle with nuts and chocolate curls and cut into squares before serving.