Better Than Sex Cake

"This is so good! It takes a while to make, but is so worth it."
 
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Ready In:
1hr
Ingredients:
9
Serves:
12-16
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ingredients

  • 1 (18 ounce) box yellow cake mix
  • 3 eggs (or as called for by your cake mix)
  • 13 cup oil (or as called for by your cake mix)
  • 1 13 cups water (or as called for by your cake mix)
  • First Topping

  • 1 (20 ounce) can crushed pineapple
  • 1 cup sugar
  • 2nd Topping

  • 2 (3 1/2 ounce) packages instant vanilla pudding
  • 3rd Topping

  • 1 (18 ounce) carton whipped topping
  • 1 cup coconut (more if you like)
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directions

  • Prepare and bake cake by directions on box. Cool.
  • In a saucepan, bring to a boil the can of pineapple and the sugar; boil until sugar is dissolved, stirring.
  • Poke holes in cake with a fork and spread this mixture over top of cake.
  • Refrigerate for a couple of hours.
  • Then prepare pudding by box directions.
  • Spread pudding over the top of first topping.
  • Cover with foil and refrigerate over night.
  • At serving time, spread on the whipped topping and sprinkle with the coconut.
  • ENJOY!

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Reviews

  1. This cake is awesome. Very simple and refreshing. Nice change from the usual cakes. I bring this to work and it's gone by 7:30 am! I tried cheesecake flavored pudding last time and it was great. Also, I recommend toasting the coconut for the top.
     
  2. Thanks for posting a great, classic BTS cake!!! The only thing I changed was I mixed some white sugar with some brown sugar. 1/4 cup of each. And I rinsed some halfed maraschino cherried and then put them on top of whipped topping. Again, great choice!!!
     
  3. I made this for my grandparents anneversary, because my grandma requested it. Everybody loved it. The only thing i changed was I made a homemade yellow cake,http://www.recipezaar.com/14378 Thanks for the recipe.
     
  4. Good recipe. I have used this for years. My recipe calls for a 17.5 ounce canned vanilla pudding.
     
  5. I've made this cake for about 10 years now and never fail to get raves...What I like about it is the variety of flavors and textures....I made Pineapple Upside Down Bundt Cake for my family this weekend from a new recipe that had beaucoup stars and reviews...but they weren't impressed and wanted me to go back to the Better Than Sex Cake, even though they don't know the real name of it. Also, it is much tastier when you toast the coconut before you sprinkle it on top.
     
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RECIPE SUBMITTED BY

I would like to let you all know that I am no longer able to review your recipes that I have tried. since they changed the site around webtv does not supprt zaars new site.I have a webtv not a computer and webtv does not support the new recipezaar site. so I will no longer be able to review your great recipes,nor will I be able to put my own recipes on here.Please don't think I wouldn't like to review your recipes,it was one of the nice parts of zaar that I did enjoy doing. So please forgive!!! I am Married to the same guy for 40 years,I Have 2 beautiful Daughters, who have given me 6 grand and glorious grandchildren. I love to cook,in fact you could call it my favorite hobby My pet peeve is telemarketers,Every time I get busy with my recipe hobby one of them will call and knock me off the web,and of coarse I waste precious time getting back on.I am disabled,so I no longer work,and have plenty of time to pursue my hobby. My best dish I make is Lasagna but thats just because I love lasagna.I am also asked to bring No-Bake cookies at all of our potlucks, and linger-longers at church.Meat loaf is another often requested dish I am asked to bring...... NOT MY meatloaf but .... My husbands. He is as good a cook as I am,He can cook anything I can cook, and I can cook anything he can cook,but some things I make better,and some He makes better...So we do a lot of compromising at our house.
 
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