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    You are in: Home / Recipes / Best Creamy Vanilla Ice Cream Recipe
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    Best Creamy Vanilla Ice Cream

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 5 mins

    5 mins

    3 hrs

    Timothy Sakhuja's Note:

    I came up with this recipe because I find myself constantly unsatisfied with the ice cream recipes out there. They are either to rich, to egg-tasting, or too grainy. This recipe has none of those undesired qualities. The ice cream is neither to eggy, nor too buttery in part because of the use of non-fat condensed milk and regular cream.

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    Serves: 6



    Units: US | Metric

    • 2 cups light or regular cream
    • 11 1/2 ounces fat-free sweetened condensed milk (about 3/4 of a 14 ounce can)
    • 2 egg yolks
    • 1 vanilla bean (or 1 1/2 teaspoons vanilla extract)
    • 1 pinch salt


    1. 1
      Slice the vanilla bean in half and scrape out the seeds using the back of a knife.
    2. 2
      Warm cream, condensed milk, vanilla bean pod and seeds, and salt in medium saucepan over medium heat until mixture steams. Do not let the mixture boil.
    3. 3
      In a small bowl, whisk egg yolks to combine.
    4. 4
      Reheat cream mixture until it steams but does not boil. Slowly pour in a small amount of hot mixture into egg yolks, whisking constantly. Then pour egg and cream mixture back into the pot.
    5. 5
      Heat, stirring constantly, until mixture reaches 175 degrees F or until mixture coats the back of spoon. If you do not have a vanilla bean, now would be the time to add in the vanilla extract.
    6. 6
      Strain mixture, cool and freeze in ice cream maker. Then freeze in freezer until hard (3 or more hours). The vanilla bean can be washed, dried, and reused.

    Ratings & Reviews:


    Nutritional Facts for Best Creamy Vanilla Ice Cream

    Serving Size: 1 (84 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 249.0
    Calories from Fat 233
    Total Fat 25.9 g
    Saturated Fat 15.8 g
    Cholesterol 143.7 mg
    Sodium 55.3 mg
    Total Carbohydrate 2.5 g
    Dietary Fiber 0.0 g
    Sugars 0.1 g
    Protein 2.5 g

    The following items or measurements are not included:

    fat-free sweetened condensed milk

    vanilla beans

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