Berry Nachos
- Ready In:
- 19mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 4 6-inch flour tortillas
- oil (for deep frying)
- 1⁄2 cup sugar
- 1⁄2 teaspoon cinnamon
- 1 jar hot fudge
- 1 bottle caramel sauce
- 1 bottle chocolate syrup
- 8 strawberries, sliced
- 1⁄2 cup blueberries
- 1⁄2 cup raspberries
- 1 can whipped cream
directions
- Cut flour tortillas into quarters and deep fry until crispy (note: May brush with oil and bake until crisp if you prefer) Mix cinnamon and sugar in plastic bag and shake hot chips until evenly coated.
- Decorate 4 small plates with caramel and chocolate syrup.
- Place 4 chips on each plate.
- Slightly warm hot fudge sauce (couple seconds in the microwave) and spread a heaping spoonful on each chip.
- Place sliced strawberries evenly over chips.
- Sprinkle blueberries and raspberries over all, saving 16 raspberries for garnish.
- Using the can of whipped cream, put a nice decorative squirt of whipped cream on each chip.
- Put a reserved raspberry on top of each.
- Drizzle a small amount of chocolate and caramel syrup over all.
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RECIPE SUBMITTED BY
Colorado Cookie
United States
I live in Colorado near some of the most beautiful mountains in the world. I could never find an artistic outlet,(can't play a musical instrument, dance, sing or paint)... until I realized cooking was creative.
Have cooked in restaurants for the last 25 years, but am presently working as assistant kitchen coordinator at a homeless shelter. It is really a challenge. Instead of ordering what you need...you work with what you have.
My passion is camping,(and cooking),in the mountains.