Bernadette's Scorching Spanish Salsa

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READY IN: 15mins
Recipe by Recipe Junkie

From the Kansas City, Kansas Fire Department Cookbook. Submitted by Bernadette Kovac. She says, "Don't worry. Spanish isn't as hot as you think it might be."

Ingredients Nutrition


  1. Place ingredients in a blender or food processor and blend only a few seconds so tomatoes remain chunky and other ingredients blend nicely.

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