Prep 30 mins
Cook 1 hr
Also called Sesame Brittle
- Spread the sesame seed evenly on an ungreased cookie sheet.
- Toast about 15 minutes in a 350 degree F oven until golden brown.
- In a medium sized saucepan combine sugar, vanilla, and lemon and cook on low heat, stirring constantly until sugar is melted.
- Rapidly stir in sesame seed until mixed.
- Pour onto a buttered cookie sheet, spreading very thin.
- When cooled and hardened, bread into pieces.