Beef Tenderloins With Roasted Garlic Sauce

Total Time
40mins
Prep 10 mins
Cook 30 mins

I haven't tried this yet, but it sounds good. From A1 Steak Sauce Recipes.

Ingredients Nutrition

Directions

  1. Place unpeeled garlic on baking sheet.
  2. Bake at 500°F for 10 to 15 minutes or until soft; cool.
  3. Squeeze pulp from skins; chop slightly.
  4. Combine garlic pulp, 1/2 cup steak sauce, wine or water and onion in small saucepan; heat to a boil.
  5. Reduce heat; simmer for 5 minutes.
  6. Keep warm.
  7. Grill or broil steaks for 6 to 8 minutes on each side or until desired doneness, brushing occasionally with remaining steak sauce.
  8. Serve steaks with warm garlic sauce.

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