Beef-Fried Rice
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 lb boneless beef top sirloin steak, thinly sliced
- 2 cups stir fry vegetables, frozen
- 1 cup reduced-sodium fat-free chicken broth
- 3 tablespoons Catalina dressing, light
- 2 tablespoons light soy sauce
- 2 cups instant brown rice, uncooked
- 1 (11 ounce) can mandarin orange segments, drained
- 1⁄3 cup green onion, chopped
directions
- BROWN steak in nonstick wok or large skillet sprayed with cooking spray on high heat 3 minute
- ADD stir-fry vegetables, broth, dressing, soy sauce and rice; stir. Bring to boil; cover. Simmer 5 minute Remove from heat.
- LET stand 5 minute Add oranges and onions; fluff with fork.
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RECIPE SUBMITTED BY
While I love to cook I don't usually have a lot of time to do so. Fortunately for me, my DH also loves to cook and is very good at it.
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