Beef and Bean Roundup # 2

READY IN: 40mins
Recipe by Fauve

A spicy modification of a long-standing family favorite.

Top Review by Fluffy

This was really good. DH thought it was a little too sweet for his taste, so I think the next time I make it I will omit the brown sugar. Thanks for a great recipe.

Ingredients Nutrition


  1. Heat oven to 375 degrees.
  2. In skillet, brown beef, onion and peppers; drain.
  3. Stir in barbecue sauce, brown sugar and beans.
  4. Heat until bubbly.
  5. Pour into 2 1/2 quart casserole.
  6. Sprinkle shredded cheese over top.
  7. In a separate bowl, combine Bisquick and milk; stir till smooth.
  8. Drizzle over casserole evenly.
  9. Sprinkle cayenne or red pepper over top for color.
  10. Bake at 375 degrees for about 30 minutes, or until golden brown.

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