Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Becky's Chocolate Chip Cookies Recipe
    Lost? Site Map

    Becky's Chocolate Chip Cookies

    Becky's Chocolate Chip Cookies. Photo by **Tinkerbell**

    1/1 Photo of Becky's Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    backyrat's Note:

    These are MY favorite chocolate chip cookies. I started with the Nestle Toll House recipe and changed it to a cookie that I like. Slightly crispy outside, but still soft and chewy. I have tried literally for years to find a recipe that my family liked.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 24

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      I use my Kitchen Aid stand mixer for this recipe. Cream together margarine, shortening, brown sugar, granulated sugar, and vanilla. Add eggs 1 at a time beating well after each. In a separate bowl, combine flour, salt, and baking soda. Gradually add flour mixture to other ingredients and beat well. Remove bowl from mixer and stir in chocolate chips. Drop by rounded teaspoonfuls 2" apart onto a baking sheet.
    2. 2
      Bake for 8-10 minutes at 375°F Remove cookies from cookie sheet almost immediately to cool on a kitchen towel or paper towels.

    Browse Our Top Dessert Recipes

    Ratings & Reviews:

    • on May 03, 2009

      55

      Definitely a repeat recipe! I agree that the texture has something for everyone. I like crisp, DH likes chewy, these made us both happy. I cooled my cookies on an inside out paper grocery bag. I used the smallest Pampered Chef scoop (1 tbsp) and got exactly 60 cookies.Next time I may add chopped walnuts as well. Thanks for sharing! Made for PAC Spring 2009

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 25, 2009

      55

      These were a huge hit! It's definitely the perfect cookie for large groups as it has both the crunchy outside & the soft inside that seems to satisfy everyone. Since it's always a battle between the soft cookie lovers & the crunchy cookie lovers, this recipe just made everyone go, "Mmmmm! My favorite Chocolate Chip cookies ever!" :) I served them to a group of 12 today & there's not a crumb left. Thanks for sharing, backyrat! Made & enjoyed for the Spring 2009 Pick A Chef Orphanage.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 22, 2009

      Love your cookies!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Becky's Chocolate Chip Cookies

    Serving Size: 1 (54 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 248.3
     
    Calories from Fat 121
    48%
    Total Fat 13.5 g
    20%
    Saturated Fat 4.6 g
    23%
    Cholesterol 17.6 mg
    5%
    Sodium 187.5 mg
    7%
    Total Carbohydrate 31.6 g
    10%
    Dietary Fiber 1.1 g
    4%
    Sugars 20.4 g
    81%
    Protein 2.4 g
    4%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites