Bean Patty Sandwich

Submitted by Robyn

"Another "oh that looks good" recipe from Paula Deen. Prep does not include cooking the ham and beans."

 

• Ready In: 20mins
• Ingredients: 7
• Serves: 4

ingredients

• 3 cups leftover cooked white beans (these are best cooked with a ham hock for flavor)
• all-purpose flour, enough to bind patties
• 1 tablespoon butter
• 1 tablespoon vegetable oil
• mayonnaise
• 8 slices white bread
• 1 small onion, sliced into rings

directions

1. In a medium bowl, coarsely mash beans with a fork and add flour until well combined. Shape bean mixture into 4 patties.
2. Melt butter and oil together in a large skillet over medium heat.
3. Add bean patties, in batches as necessary, and brown on both sides until crispy.
4. Spread mayonnaise on 2 pieces of white bread.
5. Place bean patty on bread and top with onions.
6. Repeat to make 4 sandwiches.