Recipe by StacL

I don't really recall where I got this recipe, however, I think it is a knock-off version of Bavarian Cream. It only takes a few simple ingredients and can be a healthy dessert. You can use any flavors in this recipe also. I like to use French Vanilla and eat it with fruit. Blackberries, raspberries, and strawberries go especially well.

Ingredients Nutrition


  1. Mix milk and pudding together until just slightly thickened.
  2. Add remaining ingredients until thoroughly mixed.
  3. Chill.
  4. Serve with fruit.

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