Barley Quinoa Shitake Pilaf

Submitted by StargazerMG

"from Laughing Planet Café"

 

• Ready In: 35mins
• Ingredients: 6
• Serves: 1

ingredients

• 1 cup pearl barley
• 3 1⁄4 cups vegetable broth
• 1⁄2 teaspoon salt
• 1 bay leaf
• 1⁄4 cup red quinoa
• 5 -6 small shiitake mushrooms

directions

1. Wash and slice the mushrooms. Place all the ingredients in a saucepan. Bring the liquid to a boil. Reduce heat and cover. Cook for about 30 minutes or until the water has been absorbed and the barley is tender.
2. You may need to add a little extra water if the barley is not soft. Set aside in a warm place until ready to serve.