Total Time
Prep 5 mins
Cook 30 mins

from Laughing Planet Café


  1. Wash and slice the mushrooms. Place all the ingredients in a saucepan. Bring the liquid to a boil. Reduce heat and cover. Cook for about 30 minutes or until the water has been absorbed and the barley is tender.
  2. You may need to add a little extra water if the barley is not soft. Set aside in a warm place until ready to serve.