Barbecue Meatballs

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READY IN: 2hrs 5mins
Recipe by tickledsassy

Source: 365 Days of Slow Cooking, Stephanie O'Dea

Ingredients Nutrition


  1. In a small bowl, mix barbecue sauce, orange juice, cranberry sauce, ground mustard, ginger and salt.
  2. Place meatballs in slow cooker and pour sauce over the top, coating the meatballs as much as possible.
  3. Cover and cook on low 2 hours.
  4. Turn to warm and serve out of slow cooker.

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