Total Time
Prep 0 mins
Cook 3 hrs

Ingredients Nutrition


  1. Spread the nuts in a single layer in a shallow baking pan.
  2. Bake at a 350 oven for 5 to 10 minutes or till light golden brown, watching carefully and stirring once or twice so food doesn't burn.
  3. Add the ingredients to a bread machine according to manufacturer's directions, adding the banana with the milk.
  4. Bake the bread using regular or white setting (use the light color setting, if available).
Most Helpful

A different twist for a banana bread. Made as directed, except baked in my oven rather than the bread machine. Shared it with co-workers and I was asked to "make it again please". This is a great bread recipe - Thank-you!

Kate57 November 29, 2007

This is real nice, and got me out of my shortning based banana bread. I used walnuts and dried cranburies, and didn't bother to toast them. This bread was great as french toast this morning!

CheffJimiJazz January 03, 2007

I made this as a birthday present for a friend - she LOVED it! Said it was wonderful - said that it would be nice with some honey even. Definitely a keeper :)

Meghan Williams March 11, 2004