Banana-Sour Cream Bars

READY IN: 30mins
Recipe by cuisinebymae

Light & fluffy, fine-textured, and very moist. Very simple. You can sprinkle this with powdered sugar, if you like.

Top Review by seal angel

This is more like a banana cake. Very good! Can't taste the sour cream at all. I added half of cup of walnuts. I baked it in a 9x13. Baked 35 min.

Ingredients Nutrition


  1. Cream butter and sugar.
  2. Beat in eggs, one at a time.
  3. Stir in sour cream.
  4. Stir in mashed bananas and vanilla.
  5. Combine flour, salt, and baking soda.
  6. Stir into the wet mixture.
  7. Pour into a greased 15 X 10" jelly-roll pan, and spread evenly.
  8. Bake in a preheated 350°F oven for 15- 20 minutes or until done.
  9. Cool.
  10. Cut into squares.

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