Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Banana-Sour Cream Bars Recipe
    Lost? Site Map

    Banana-Sour Cream Bars

    Banana-Sour Cream Bars. Photo by Dorel

    1/3 Photos of Banana-Sour Cream Bars

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    cuisinebymae's Note:

    Light & fluffy, fine-textured, and very moist. Very simple. You can sprinkle this with powdered sugar, if you like.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    squares

    Units: US | Metric

    Directions:

    1. 1
      Cream butter and sugar.
    2. 2
      Beat in eggs, one at a time.
    3. 3
      Stir in sour cream.
    4. 4
      Stir in mashed bananas and vanilla.
    5. 5
      Combine flour, salt, and baking soda.
    6. 6
      Stir into the wet mixture.
    7. 7
      Pour into a greased 15 X 10" jelly-roll pan, and spread evenly.
    8. 8
      Bake in a preheated 350°F oven for 15- 20 minutes or until done.
    9. 9
      Cool.
    10. 10
      Cut into squares.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on July 19, 2012

      55

      This is more like a banana cake. Very good! Can't taste the sour cream at all. I added half of cup of walnuts. I baked it in a 9x13. Baked 35 min.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 11, 2012

      55

      These are super moist and intensely banana-y, but mine were fairly dense and took more like 50 minutes to bake...Still, they were awesome and easy to put together.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 26, 2010

      45

      Very easy, but really just like banana bread, only baked in a jelly roll pan. I expect a bar to be firm enough to eat out of hand.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

    Advertisement

    Nutritional Facts for Banana-Sour Cream Bars

    Serving Size: 1 (1220 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 120.5
     
    Calories from Fat 41
    34%
    Total Fat 4.6 g
    7%
    Saturated Fat 2.7 g
    13%
    Cholesterol 23.5 mg
    7%
    Sodium 117.4 mg
    4%
    Total Carbohydrate 18.6 g
    6%
    Dietary Fiber 0.4 g
    1%
    Sugars 11.3 g
    45%
    Protein 1.5 g
    3%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites