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    You are in: Home / Recipes / Banana Fruit Salad Recipe
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    Banana Fruit Salad

    Banana Fruit Salad. Photo by ladypit

    1/1 Photo of Banana Fruit Salad

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Girl from India's Note:

    Another fruit salad with a different cream.

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    Units: US | Metric

    • 1 large banana, mashed
    • 1 teaspoon lemon juice
    • 1 tablespoon icing sugar
    • 2 cups fresh fruit, sliced or cubed
    • 1 egg white (no-no for me as I do not like to use an egg, uncooked in any recipe)


    1. 1
      Serve the fruit into 2-4 bowls.
    2. 2
      Beat the egg white (if using) until foamy and then add the bananas, lemon juice, icing sugar until it forms stiff peaks and use this mixture to top the fruit.
    3. 3
      I just beat the bananas, sugar and lemon juice and top over the fruit.

    Ratings & Reviews:

    • on April 14, 2004


      wonderful i made it just like the recipes says,this was super easy and my boys loved it

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 20, 2009


      Very good recipe, not a standout, but one almost everyone would like, and probably healthier and lower in calories than alternatives... I like that! We served it with pineapple, mangos, grapes, and bananas.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2004


      Very tasty! I doubled it and used apples, pineapple, nectarines, peaches, and grapes. I whirred the sauce in the food processor (because I'm lazy) and then folded it into the fruit. Dh thought it needed to sit longer then the 30 minutes it did. But very yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Banana Fruit Salad

    Serving Size: 1 (49 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 116.4
    Calories from Fat 2
    Total Fat 0.2 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 28.2 mg
    Total Carbohydrate 27.8 g
    Dietary Fiber 1.7 g
    Sugars 20.2 g
    Protein 2.5 g

    The following items or measurements are not included:

    fresh fruit

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