Banana Bread (Low Fat, Low Sugar, Whole Wheat)

Total Time
55mins
Prep
10 mins
Cook
45 mins

A healthier version of standard banana bread. Chocolate chips and/or walnuts can also be added for more flavor.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. In a bowl, mash the bananas and mix with eggs and applesauce.
  3. Add in the baking powder, baking soda, salt, sugar and flours.
  4. Mix well.
  5. Grease a bread pan with cooking spray and pour the mixture into the pan.
  6. Bake for 45 minutes to an hour.
  7. Serve warm, either plain or with peanut butter or nutella!