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    You are in: Home / Recipes / Baked Peanut Butter Tofu Recipe
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    Baked Peanut Butter Tofu

    Baked Peanut Butter Tofu. Photo by Hadice

    1/1 Photo of Baked Peanut Butter Tofu

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    1 hrs 10 mins

    30 mins

    busyozmum's Note:

    Found this online a couple of years ago and it is probably my most made tofu recipe. Easy to prepare and delicious. Once you've made this, you can adjust individual ingredients to your liking. I sometimes add just a little more peanut butter. (Preparation time includes marinading time)

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    Units: US | Metric


    1. 1
      Press as much moisture out of the block of tofu as you can.
    2. 2
      Mix all other ingredients in a shallow baking dish.
    3. 3
      If your marinade ingredients are not blending well together, try warming them just a little in the microwave. This will soften the peanut butter a bit and they should all blend well together.
    4. 4
      Cut tofu into approx 1/4 inch (1 cm) slices.
    5. 5
      Lay the tofu slices into the marinade and carefully turn to coat all pieces evenly.
    6. 6
      Place into fridge to marinade for at least 1 hour.
    7. 7
      bake at 180C (350F) for 25-30 minutes.

    Ratings & Reviews:

    • on November 19, 2009


      I agree with Hadice. It's very salt (in fact, I had to sprinkle on some powdered sugar to cut the salt). I think it could be good with some modifications but as it is, it's not very good.

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    • on November 03, 2009


      I was hoping the combination of ingredients would come together nicely, but I didn't like this recipe at all. I followed the recipe to the letter. I think it was just too salty and the maple flavor threw me a little too much. I think there is a good foundation here, maybe just needs a few adjustments.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Baked Peanut Butter Tofu

    Serving Size: 1 (263 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 314.4
    Calories from Fat 204
    Total Fat 22.7 g
    Saturated Fat 4.2 g
    Cholesterol 0.0 mg
    Sodium 1160.0 mg
    Total Carbohydrate 11.9 g
    Dietary Fiber 2.9 g
    Sugars 5.1 g
    Protein 21.1 g

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