Baked Banana Doughnuts
photo by Mamascookin
- Ready In:
- 23mins
- Ingredients:
- 11
- Serves:
-
22
ingredients
- 2 medium bananas
- 2 egg whites
- 1 tablespoon vegetable oil
- 1 cup packed light brown sugar
- 1 1⁄2 cups all-purpose flour
- 3⁄4 cup whole grain wheat flour
- 2 teaspoons baking powder
- 1⁄2 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1 tablespoon sugar
- 1 teaspoon ground cinnamon
directions
- Preheat over to 425 degrees Fahrenheit.
- Spray baking sheet with cooking spray.
- In large mixing bowl or in food processor, beat bananas, egg whites, oil and sugars.
- Add flours, baking powder, baking soda, vanilla and cinnamon.
- Mix well and let stand for 5 minutes.
- Scoop out a tablespoon of dough onto baking sheet and use a thin spatula to shape and make center hole.
- Repeat until all dough is used.
- Bake 6-10 minutes until top is golden.
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Reviews
-
Definitely not a doughnut but very tasty, these are a cross between banana bread and an old fashion doughnut. I ran out of all-purpose flour so I substituted the rest with whole grain, used splenda brown sugar mix & followed the rest of the recipe as stated. The dough seemed a bit thick which was hard to get into my piping bag other than that they baked up into perfect "bagel/doughnut" shapes. My 7 year old says "yummy!"
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Well, my craving for doughnuts certainly isn't satisfied after trying this recipe, but I thought it tasted really good anyway! I used 1/2 c egg substitute, 3 (really ripe) bananas, and Splenda/Sugar Baking mix (brown and white) for the sugars. Next time I'll try it with applesauce in place of the oil.
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So, so good. I absolutely love these and will definitely be making these again. Instead of brown sugar I used the Splenda brown sugar substitute. My mom is diabetic, but she will be able to eat these! So healthy too. Nobody would guess how low calorie these are. Great with tea...made me feel like an English lady. Recipes like these make me want to become a cook when I grow up. Chemistry....psh.
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RECIPE SUBMITTED BY
Live in Westchester County NY. I am a WW employee and a office manager and i love to bake. I am trying to love cooking but not as much as backing