Baby Cinnamon-Apple Oatmeal

"This comes from the American Baby Magazine, March 2011 issue and is recommended for babies 8+ months."
 
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photo by dianagwen photo by dianagwen
photo by dianagwen
Ready In:
20mins
Ingredients:
5
Yields:
3 cups
Serves:
32
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ingredients

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directions

  • Wash, peel, core, and halve the apples. Cut each half into 6 pieces. Place the apple, raisins, cinnamon, and water into a 4-quart pot.
  • Cook apple mixture over high heat, covered, for about 7 minutes, stirring once. Add the oatmeal and cook for 1 additional minute, stirring the mixture continually.
  • Transfer everything into the blender. Puree ntil smooth . Pour into tw ice cube trays and allow to cool. Wrap and freeze. Defrost as needed and serve.

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Reviews

  1. Love this recipe. I have been making this for a couple years now. I started when my son was just a baby. This was great because he had horrible reflux and he was able to keep this down and it helped him sleep. He LOVED this. Even when he didn't feel well, he would always eat this. I am making it for him now and for my husband and my son is now 3
     
  2. Way too sweet! I probably need to use granny smith apples next time, add lemon juice and maybe cut down on the raisins.
     
  3. This is the first recipe I ever made for my daughter, as she got older I stopped blending it. Also I freeze portion cups of these for on the go quick meals.
     
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Tweaks

  1. When my son was younger I used the watered down juice and followed the recipe to a T. Now that he's older, I use Juicy Juice apple juice and bump up the cinnamon a little bit. Sometimes I will add a dash of sugar but not a lot, tsp at most. I also use regular quick oats. When my son was a baby, I would blend it into a powder first but now I just leave them whole. Throw it in my Ninja and it comes out perfect. So yummy the whole family loves it.
     

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