Award Winning Cheesestack Sandwich
- Ready In:
- 4mins
- Ingredients:
- 7
- Yields:
-
1 Sandwich
ingredients
- philly style steak
- onion
- mushroom
- green pepper
- provolone cheese
- fresh hoagie roll
- salt and pepper
directions
- Preheat flat griddle to high temperature.
- Apply meat to grill, top with desired vegetables.
- Lightly season, then flip when outer edges of meat turn brown.
- Begin chopping the meat as soon as it is flipped over.
- When cooking is complete, shape meat to bun size.
- Top with 2 pieces of provolone cheese.
- When top of cheese starts to melt, remove from griddle with spatula and place on hoagie roll.
- Top with your choice of condiments, then dig inches.
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RECIPE SUBMITTED BY
Danny Beason
Knoxville, Tennessee
I'm disable now for a couple years. I was in sales for 25 years and was a policeman for 5 years before that and just floated around a few years before that. I've been married to the same gal for 30 years, got two sons and two grandchildren.
I got into the recipe seen and have got hooked on it, I'm not a cook but I'm learning as I go. Enjoy reading the different recipes.