Total Time
Prep 10 mins
Cook 0 mins

Very Tasty. Must try. Eat it with carne asada, steak, chips--anything you want!

Ingredients Nutrition


  1. Chop the avocados.
  2. Chop the tomatoes.
  3. Cut jalapeño in half and remove seeds.
  4. Dice the jalapeño.
  5. Add the lemon juice.
  6. Add cilantro.
  7. Allow to sit in fridge for one hour.
  8. Eat same day made.


Most Helpful

This was great! I have to admit I added a clove of minced garlic because I just couldn't resist. Thanks for sharing.

CJAY December 16, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a