Avocado, Corn, Tomato and Chicken Tortilla Soup

Total Time
Prep 10 mins
Cook 15 mins

From the HBO BBs at Mafiosa's Cucina....

Ingredients Nutrition


  1. Put chicken stock in small saucepan and bring to a simmer over medium heat. Season with salt & pepper to taste. Stir in corn and onion and cook 1 minute. Stir in chicken shreds and bring back to boil. Add lime juice and remove from heat. Divide avocado, tomato and cilantro between 2 soup bowls. Ladle stock over, dividing solids equally. Garnish with tortilla chips and enjoy.

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