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    You are in: Home / Recipes / Avocado and Vegemite on Toast Recipe
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    Avocado and Vegemite on Toast

    Avocado and Vegemite on Toast. Photo by I'mPat

    1/5 Photos of Avocado and Vegemite on Toast

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Tisme's Note:

    Sounds disgusting I know, but if you love Vegemite and you like Avocado, then this is something you gotta try !!!! So easy, so quick and so yummy! Oh !! and you gotta use Vegemite ........ alternative spreads are just not the same!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Toast the bread and spread with butter and Vegemite.
    2. 2
      Top this with avocado slices and serve.
    3. 3
      Enjoy!

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    Ratings & Reviews:

    • on November 17, 2011

      55

      Well it was vegemite smiles all round, though I got greedy and used a whole avocado between 2 of us and used wholemeal/wholegrain bread and the DM and I thoroughly enjoyed. Thank you Tisme, made for Make My Recipe - Edition 16.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 23, 2008

      55

      OMG delicious!!! This is my new favourite toast! I didn't use butter as I didn't think it was required, plus I didn't realise I was supposed to slice the avo, I just smushed it on top. Soo yum and so simple, what a yummy lunch thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 28, 2008

      55

      Yum! I was not sure about Vegemite and Avocado, but it worked well. I chopped the avocado into small cubes because the avocado was so soft I couldn't slice it. I made these for breakfast for Little Miss (DD) and I and we both enjoyed them very much. Thank you Tisme.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Avocado and Vegemite on Toast

    Serving Size: 1 (100 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 213.4
     
    Calories from Fat 81
    37%
    Total Fat 9.0 g
    13%
    Saturated Fat 1.4 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 259.0 mg
    10%
    Total Carbohydrate 29.5 g
    9%
    Dietary Fiber 4.5 g
    18%
    Sugars 2.4 g
    9%
    Protein 4.8 g
    9%

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