Au Gratin Sausage Skillet

Total Time
Prep 15 mins
Cook 30 mins

A quick and easy skillet meal.

Ingredients Nutrition


  1. In a skillet, cook sausage in oil until brownen and drain.
  2. Add potatoes with contents of sauce mix and water.
  3. Cover and cook over medium heat for 18-20 minutes or until the potatoes are almost tender, stirring occasionally.
  4. Add vegetables and cover and cook for 8-10 minutes or until potatoes and vegetables are tender.
  5. Sprinkle with cheese.
  6. Remove from the heat, cover and let stand for 2 minutes or until the cheese is melted.


Most Helpful

This was pretty good. Definitely easy. Needs 16-20 oz. of vegetables for sure. I would reduce the cheese by 1/2. Will make again with these changes. Thanks for the recipe!

catmaniacs January 23, 2014

I made too many changes to be able to rate this, but I wanted to say this is a great concept. I sauteed an onion, then some spicy turkey sausage, then added a package of just the gratin potatoes (we'd used the sauce package for something else) and cooked it all down. We added far more veggies than called for, and a package of Boursin and some seasoning to replace the flavor we would have gotten from the sauce packet. An excellent weeknight dinner.

juniperwoman January 31, 2013

I just dug this out of my Quick Cooking recipe vault and figured I'd give it a shot. Quick, easy and delicious. Thanks for posting so I have an e-copy now!

PSU Lioness March 07, 2011

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