Apricot Parfaits

READY IN: 10mins
Redsie
Recipe by Kim127

This is from the food section of Real Simple Magazine. You can use either the shortbread cookies or replace them with chocolate wafer type cookies and use strawberry or raspberry preserves instead of the apricot. You may want to break the cookies up just a little.

Top Review by Kittencal@recipezazz

great dessert! I made this using my recipe#147093 that I sliced in a cookie size squares, I think this would work great using different flavors of preserves and I am going to give that a try, thanks for sharing Kim we enjoyed this!

Ingredients Nutrition

Directions

  1. Pour the preserves into a small bowl and stir until thinned.
  2. Spoon 1 tablespoon of the preserves into each of 4 parfait glasses (or other type of small glass).
  3. Top each with 1 cookie.
  4. Top cookie with 1/2 cup vanilla pudding.
  5. Top pudding with another tablespoon of preserves.
  6. Finish by topping each parfait with some cool whip.

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