Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Apple Wild Rice Breakfast Recipe
    Lost? Site Map

    Apple Wild Rice Breakfast

    Apple Wild Rice Breakfast. Photo by ladypit

    1/1 Photo of Apple Wild Rice Breakfast

    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    5 mins

    6 mins

    shoppond's Note:

    A great breakfast, especially if camping. Make the rice the night before. One-fourth cup raw wild rice will yield 1 cup cooked rice.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Core apple and cut into bit size pieces.
    2. 2
      Melt butter in sauté pan.
    3. 3
      Add apple and sauté for 3-4 minutes.
    4. 4
      Add remaining ingredients and heat through.
    5. 5
      Serve in a bowl with cream or milk.

    Ratings & Reviews:

    • on June 27, 2006

      This was super easy to make. I used Tish's recipe for wild rice in the rice cooker #106087. I did not melt the butter but instead sprayed the pan with a little spray and then put a little butter spray on the apples. I also used splenda. The problem is that I think perhaps I'm not a fan of wild rice. I have had it in a medley before, but never on its own, and I was not terribly fond of the texture. I think this is a great recipe if you like wild rice, it just may not be for me. Thanks for posting it. I love trying different things. I don't find that I love them all, but that's fine by me!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 08, 2010

      55

    • on December 10, 2009

      45

      What a great way to get a healthy grain in at breakfast! I didn't have cinnamon, but I had Mixed Sweet Spice (94921), so I used that. I topped with almond milk. Yummy winter breakfast.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Apple Wild Rice Breakfast

    Serving Size: 1 (193 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 425.1
     
    Calories from Fat 60
    14%
    Total Fat 6.7 g
    10%
    Saturated Fat 3.7 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 343.3 mg
    14%
    Total Carbohydrate 83.1 g
    27%
    Dietary Fiber 6.7 g
    27%
    Sugars 22.4 g
    89%
    Protein 12.0 g
    24%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites