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    You are in: Home / Recipes / Apple Sharlotka Recipe
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    Apple Sharlotka

    Apple Sharlotka. Photo by Dienia B.

    1/1 Photo of Apple Sharlotka

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    WiGal's Note:

    Originally from smitten kitchen blog. This recipe showcases apple. Notice how it does not have oil or butter in batter.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Line the bottom of a 9-inch springform pan with parchment paper.
    3. 3
      Butter the paper and the sides of the pan.
    4. 4
      Peel, halve and core your apples, then chop them into medium-sized chunks. (Cut each half into four “strips” then slice them fairly thinly — about 1/4-inch — in the other direction.) Pile the cut apples directly in the prepared pan.
    5. 5
      Meanwhile, in a large bowl, using an electric mixer or whisk, beat eggs with sugar until thick and ribbons form on the surface of the beaten eggs.
    6. 6
      Beat in vanilla, then stir in flour with a spoon until just combined. Batter will be very thick.
    7. 7
      Spread the batter and press it down with spoon or spatula into the apple pile. The top of the batter should end up level with the top of the apples. Bake in preheated oven for 55 to 60 minutes, or until a tester comes out free of batter.
    8. 8
      Cool in pan for 10 minutes on rack, then flip out onto another rack, peel off the parchment paper, and flip it back onto a serving platter. Dust lightly with ground cinnamon.
    9. 9
      Serve warm or cooled, dusted with powdered sugar. Serve with barely sweetened whipped or sour cream.

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    Ratings & Reviews:

    • on September 15, 2014

      55

      this was sweet enough i baked for 50 minutes as you can see its done but not browned ,it wont last long enough to matter here lol mr picky really liked this one cakepops on parade hope you are having fun

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Apple Sharlotka

    Serving Size: 1 (227 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 270.5
     
    Calories from Fat 19
    38%
    Total Fat 2.2 g
    3%
    Saturated Fat 0.6 g
    3%
    Cholesterol 69.7 mg
    23%
    Sodium 28.9 mg
    1%
    Total Carbohydrate 60.6 g
    20%
    Dietary Fiber 4.5 g
    18%
    Sugars 42.8 g
    171%
    Protein 4.4 g
    8%

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