Prep 5 mins
Cook 10 mins
So fast and easy, and a huge hit!
- 1 (16 ounce) packagerefridgerated pizza dough
- 21 ounces apple pie filling
- 1 cup vanilla frosting
- Follow the directions on the pizza dough package.
- It should tell you to bake the dough for a few minutes, then add your topping, which is the apple pie filling, then finish baking.
- Top with vanilla frosting drizzled over the top.