Sara's Apple & Ricotta Pizza

READY IN: 50mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, combine 2 cups flour, yeast, sugar and salt. Add water and oil, and beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured surface and knead until you have a smooth dough. Cover and let stand for 10 minutes.
  • Press the dough into a deep pizza pan. Prick with a fork and bake at 200C for 10 minutes.
  • Spread apple sauce over base.
  • Beat ricotta cheese, and stir in sultanas. Spread this mixture over the sauce.
  • Arrange apples over the cheese mixture, and sprinkle with brown sugar and cinnamon.
  • Bake at 180C for 20 minutes.
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