Apple Pikelets

READY IN: 25mins
Recipe by alvinakatz

A nice breakfast or anytime treat from Melissa Goodsell. You can eat them warm or cold, both ways are good.

Top Review by Random Rachel

This was a nice, thick breakfast. Perfect amount for 3 people. For ZWT8.

Ingredients Nutrition


  1. Cut up & core the apple, leaving the skin on.
  2. Grate the apple.
  3. Place the flour, apple, sugar, eggs and milk into a bowl and mix.
  4. Heat a frying pan or griddle. Spray with oil.
  5. Pour small amounts of the batter into little circles. Sprinkle with cinnamon.
  6. When bubbles appear on the top its time to flip them over. Flip again until both sides are golden.
  7. Top with butter and powdered sugar and serve.

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