Total Time
42mins
Prep 30 mins
Cook 12 mins

This recipe came from my trusty dusty old Better Homes and Gardens Cookie Cookbook that I relied upon heavily while my sons were growing up. This was one of their favorites.

Ingredients Nutrition

Directions

  1. Apple Filling:.
  2. In a saucepan combine apple, raisins, pecans, granulated sugar and water.
  3. Cook and stir until thick and apple is tender, about 10 minutes.
  4. Oatmeal Cookies:.
  5. Cream butter and brown sugar until fluffy.
  6. Beat in eggs one at a time.
  7. Sift together flour, baking powder, salt, cinnamon and cloves.
  8. Add to creamed mixture alternately with milk.
  9. Stir in rolled oats.
  10. Set aside about 3/4 cup of dough.
  11. Drop remainder from teaspoon onto a greased cookie sheet.
  12. Make a small depression in center of each cookie.
  13. Top with Apple Filling and a small amount of reserved dough.
  14. Bake at 375^ for 10 to 12 minutes.