Apple, Cheddar & Walnut Toasts

READY IN: 15mins
Recipe by KelBel

A simple yet satisfying appetizer. Use horseradish cheddar if you can find it for a nice zip. From Cabotcheese.com.

Top Review by Bromin77

This was a great recipe, although I did take some liberties with the ingredients and preparation. I actually sauteed my apples in a tablespoon of butter and added salt to taste. Then I used a sharp english cheddar as a base and a topper. The family loved it!!!

Ingredients Nutrition

Directions

  1. Preheat broiler. Slice baguette into 24 slices on an angle. Arrange bread on baking sheet and toast lightly on both sides under broiler.
  2. Remove from broiler and place about two apple slices on each toast.
  3. Mound cheese on top. Press walnut pieces into cheese.
  4. Return to broiler until cheese and walnuts are lightly colored.

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