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    You are in: Home / Recipes / Another Corn Casserole Recipe
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    Another Corn Casserole

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    jamiej's Note:

    so after looking thru all the recipes for corn casserol and not seeing the version I have, thought I would share. found this in a TOH cookbook. Made it for my SIL baby shower and a Halo party and parents anniversary, I never have any left over.the original recipe called for 4 oz of sour cream, and the 4 oz to serve with it. we forgot and added the whole 8oz, but thought it tasted great so thats this recipe : )

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (15 ounce) can creamed corn
    • 1 (15 1/4 ounce) can corn, undrained
    • 18 1/2 ounces corn muffin mix
    • 1 large egg
    • 2/3 cup oil
    • 8 ounces sour cream

    Directions:

    1. 1
      preheat oven to 350, grease 13x9 baking dish.
    2. 2
      mix creamed corn, corn with the liquid, corn meal, egg, and oil. stir til moist mix in sour cream,.
    3. 3
      pour in pan bake 1hr or til set and begins to brown.
    4. 4
      remove from oven allow to sit ten minute.

    Browse Our Top Corn Recipes

    Ratings & Reviews:

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    Nutritional Facts for Another Corn Casserole

    Serving Size: 1 (231 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 810.3
     
    Calories from Fat 407
    50%
    Total Fat 45.3 g
    69%
    Saturated Fat 11.9 g
    59%
    Cholesterol 54.5 mg
    18%
    Sodium 1235.0 mg
    51%
    Total Carbohydrate 94.5 g
    31%
    Dietary Fiber 8.6 g
    34%
    Sugars 22.6 g
    90%
    Protein 12.1 g
    24%

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