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This recipe comes from an old family friend who makes the best caramel ever! Prep and cooking time does not include cooling and cutting time. NOTE: THIS IS NOT SOMETHING YOU WANT TO MAKE IF IT'S WET OR RAINY OUTSIDE, AS FOR SOME REASON THE CARAMEL WON'T SET UP CORRECTLY:(
Units: US | Metric
Serving Size: 1 (50 g)
Servings Per Recipe: 40