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    You are in: Home / Recipes / Angie's Sunday Beef Roast Recipe
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    Angie's Sunday Beef Roast

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    Angie Carpenter's Note:

    This is a recipe that is really simple and easy. it will fill your home with a great smell!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven 325°F.
    2. 2
      place beef in roasting pan, rub with butter.
    3. 3
      Season w/ seaoned salt & lemon pepper.
    4. 4
      bake 1 hour.
    5. 5
      add veggies bake 1 hour.
    6. 6
      let meat rest 10 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Angie's Sunday Beef Roast

    Serving Size: 1 (377 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 343.0
     
    Calories from Fat 77
    22%
    Total Fat 8.6 g
    13%
    Saturated Fat 2.9 g
    14%
    Cholesterol 91.8 mg
    30%
    Sodium 152.5 mg
    6%
    Total Carbohydrate 24.9 g
    8%
    Dietary Fiber 4.7 g
    18%
    Sugars 4.7 g
    18%
    Protein 39.7 g
    79%

    The following items or measurements are not included:

    seasoning salt

    lemon pepper

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