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    You are in: Home / Recipes / Angel Food Bars 1965 Recipe
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    Angel Food Bars 1965

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    andypandy's Note:

    easy and quick, delicate bars.

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    Ingredients:

    Yield:

    small b ...

    Units: US | Metric

    Directions:

    1. 1
      Cream 1/2 cup of the butter and granulated sugar well.
    2. 2
      Beat in the eggs and vanilla.
    3. 3
      Add the wafer crumbs and coconut.
    4. 4
      Mix all well.
    5. 5
      Pat into a 10 x 15 inch cookie sheet.
    6. 6
      Bake 325 for 20 to 25 minutes.
    7. 7
      Combine remaining ingredients brown sugar, last 1/2 cup butter, and the pecans in a saucepot.
    8. 8
      Mix well, stirring, and boil for three minutes.
    9. 9
      Pour over the bars while warm and spread evenly.
    10. 10
      Place under broiler about four inches below, and broil until bubbly.
    11. 11
      Remove.
    12. 12
      Cut into 50 bars.

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    Ratings & Reviews:

    • on September 22, 2006

      55

      Easy and quick and delicate they are. These are delicious. Followed the recipe as stated and made no changes except that I greased the cookie sheet. When placed under the broiler they must be watched very closely so they don't burn. Will be making them again soon. Thanks for this great recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Angel Food Bars 1965

    Serving Size: 1 (1306 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 118.9
     
    Calories from Fat 60
    51%
    Total Fat 6.7 g
    10%
    Saturated Fat 3.4 g
    17%
    Cholesterol 20.9 mg
    6%
    Sodium 58.0 mg
    2%
    Total Carbohydrate 14.3 g
    4%
    Dietary Fiber 0.3 g
    1%
    Sugars 9.2 g
    37%
    Protein 0.8 g
    1%

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